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Recipe: Cheesecake Stuffed Strawberries

Cheesecake Stuffed Strawberries Ingredients: 1 lb large strawberries 8 oz. cream cheese, softened 3 tbsp powdered sugar 1 tsp vanilla extract graham cracker crumbs (I dyed mine blue for the holiday) Directions: Rinse all the strawberries, cut off the tops and then hollow out center of the berry. Mix together cream cheese, powdered sugar, and… Continue reading Recipe: Cheesecake Stuffed Strawberries

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Recipe: Spinach Dip

Spinach Dip Ingredients: 10 oz chopped spinach (I used frozen, thawed it in the microwave, and then drained it and squeezed out the excess water) 1 can water chestnuts chopped fine (I used the food processor) 1 cup mayo 1 cup sour cream 3 green onions chopped 1 generous tsp. dill 1 tbl. parsley 1… Continue reading Recipe: Spinach Dip

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The 4th

It felt strange to have the 4th on a Wednesday.  Patrick had to work in the morning, so I spent the morning preparing food to take to my family's 4th of July get together. I made pineapple and watermelon stars. Red, white, and blue cheesecake stuffed strawberries. Chicken salad in cucumber cups. and Spinach dip.… Continue reading The 4th